Iberian ham, or Jamón Ibérico, is one of the most expensive meats in the world. A leg of it can cost as much as $4,500. It is made from the rear leg of the black Iberian pig, a rare breed that can be found in the southern and western regions of the Iberian Peninsula, which comprises Spain and Portugal.
The enigmatic Mr. Pedrosa antonfoek.com Amsterdam, April 21, 2024-- The 60th Venice Art Biennale will take…
Amsterdam, 26 march 2024-- Just before the start of the 544-mile Sydney to Melbourne Ultramarathon…
A Film by Anton Foek https://youtu.be/YGgoJA-pLnU
antonfoek 1. The Fall of the Wall: A Triumph of People Power The year was…
eyesonindonesia Surabaya, March 8th 2024– As a young boy growing up in Palembang, East Sumatra,…
https://youtu.be/O5P-t_o9M3Y?si=noj3tHCSnmLQAinn The Majapahit Empire was the largest empire in Southeast Asia & the centre of…